The Golden Spurtle review – a cosy celebration of porridge and its champions

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This Australian documentary about the world porridge championships, held each year in a Scottish village, is as wholesome and nourishing as its oat-stirring subjects The word “porridge” to me evokes something modest and satisfying: mouthfuls of reliable pleasantness in a terribly volatile world. How lovely that The Golden Spurtle – Constantine Costi’s charming documentary about the world’s annual porridge-making championship in the Scottish village of Carrbridge – has assumed some of the qualities of the dish. It isn’t flashy (and certainly doesn’t scream “must-watch”) but, like a good ol’ fashioned bowl of well-cooked oats, it’s got it where it counts. This film is a pleasure to watch – with endearing salt-of-the-earth subjects, a lovely ebb and flow, and a tone that feels just right: neither overly serious nor tongue in cheek. Its appeal is not dissimilar to the Australian comedy series Rosehaven : sometimes it’s just nice to escape into a fresh air-filled world with refreshingly l...
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‘I’m monomaniacal, I get slightly obsessive’: actor Tobias Menzies on tennis, moon landings and people watching

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Tobias Menzies has always relished a challenge, whether it’s playing Prince Philip, or a New York therapist – or just keeping up with Brad Pitt

As a child, the British actor Tobias Menzies was a talented junior tennis player. At the beginning of the Covid pandemic, he decided to see if he could get his game back. He joined his local club in north London and started hitting, mostly on his own with a machine firing balls at him, at least a couple of times a week: for the first six months, he only struck forehands; then he did a similar stint on his backhand. Two years on, Menzies has finally felt ready to contest matches, mainly against the club pro.

“When I started playing again, I thought, ‘OK, I’m going to do my 10,000 hours, I’m going to start again,’” says the 49-year-old Menzies, referring to the principle, popularised by the writer Malcolm Gladwell, that it takes that amount of time to achieve expertise in any field. “I’m monomaniacal, I get slightly obsessive. I don’t get bored by hitting forehands for six months, that’s just how my brain is.”

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