Saiyami Kher and Vikram Phadnis talk about Pal Bhar Ke Liye premiering at IFFM 2026

Saiyami Kher and filmmaker Vikram Phadnis are set to take their upcoming film Pal Bhar Ke Liye to the international stage, with the movie scheduled to have its World Premiere at the Indian Film Festival of Melbourne (IFFM) 2026. The film features an ensemble cast comprising Ishwak Singh, Tahir Raj Bhasin, and Viineet Kumar Siingh in pivotal roles alongside Saiyami. The premiere marks an important milestone for the cast and crew as Pal Bhar Ke Liye begins its festival journey at one of the most prominent international platforms dedicated to Indian cinema. The Indian Film Festival of Melbourne has long been known for showcasing diverse and acclaimed films, making it a significant venue for the film's global debut. For Saiyami Kher, the premiere also marks a return to IFFM after her previous appearance with Ghoomer, which opened the 2023 edition of the festival. Reflecting on her association with the festival and the upcoming premiere, the actress shared her excitement. "IFFM ha...

Agastya Nanda invests in fast-casual restaurant Project Hum to promote healthy, sustainable dining

Actor Agastya Nanda has made a strategic investment in Project Hum, a popular farm-to-table fast-casual restaurant in Mumbai. This partnership marks a significant milestone for both Nanda and Project Hum, as they join forces to promote healthy, sustainable dining.

With a passion for wellness and conscious living, Agastya expresses his excitement, “I’m incredibly excited to join the Project Hum family. Their commitment to providing fresh, nutritious food and supporting local farmers aligns perfectly with my values. I believe that this partnership will help to elevate Project Hum as a go-to destination for health-conscious individuals in Mumbai.”

 

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Raghav Simha, co-founder of IXU Hospitality, shared his enthusiasm: “At Project Hum, we are committed to fostering healthier lifestyle choices. Over the past 24 months, our restaurant has gained significant traction, affirming our position in the healthy food market. With Agastya's collaboration, we aim to elevate Project Hum as a comprehensive destination for sustainable and nutritious food. This partnership aligns with our vision for growth and innovation.”

Looking ahead, Project Hum plans to invest in a central kitchen, a bakery, and a new outlet. The upcoming year will see a sharper focus on enhancing online delivery, daily meal plans, and expanding their range of healthy retail products. New offerings will include all-day breakfast options, millet-based desserts, lifestyle merchandise, and a variety of scratch-made dips and sauces. ALSO READ: Suhana Khan and Agastya Nanda spark dating rumours during Mumbai outing with Abhishek and Navya Nanda



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